Everyday cooking made easy — Nourishing Asian recipes & classic favourites
This Steamed Chicken with Winter Melon and Glass Noodles is a light, nourishing steamed homestyle Chinese dish that is soupy, warm and so satisfying. After steaming, the chicken is tender and you get to enjoy a lovely broth with glass noodles. The broth is mild and savoury, with natural sweetness from the chicken, gentle sweetness […]
This Steamed Ginger Chicken is a simple Chinese Style homecooked dish that’s easy to make and taste delicious with simple natural ingredients. It’s savoury, gingery and full of natural flavours and sweetness from the chicken and ginger.
This Simple Steamed Herbal Chicken is a simplified version of the Herbal Chicken you’d typically find at Chinese restaurants. It’s lighter, simpler yet full of flavour, which makes it perfect for everyday cooking. The chicken turns out soft and tender and the soupy sauce has a rich umami natural sweetness from the chicken and the herbs.
This One Pot Braised Chicken and Mushroom Noodles recipe is warm, comforting, and full of homely flavors. Juicy chicken, earthy mushrooms, and noodles braised in a rich sauce — an easy one-pot meal perfect for family dinners.
Quick and Flavourful Salted Egg Chicken Recipe inspired by classic flavours you’d find in Malaysian restaurants and tai chow eateries.
This Steamed Tofu with Minced Chicken and Bean Sauce is another comforting dish that’s incredibly easy to make. The tofu soaks up all that lovely, savory sauce cooked with minced chicken. It tastes so good with a warm bowl of rice. I usually use minced pork for this recipe, but this time I wanted to […]
This Steamed Salted Chicken recipe is comforting and incredibly easy to make. It uses just a few basic ingredients—unlike the usual salted chicken recipes that include herbs like dang gui or sand ginger. The result is savoury, fragrant, juicy, and tender chicken. You get a salty kick that pairs perfectly with the natural flavours of […]
This Homemade Stir-Fry Meehoon only uses very simple ingredients you can easily get from your grocery store or supermarket and needs very minimal seasoning. The noodles are aromatic with all the flavours coming from the seafood, meat and basic aromatics. It is very delicious, comforting and satisfying. Can I Substitute the Ingredients? Yes, you can […]
Want something convenient with new flavours for your usual chicken rice? Try this Chicken Rice with Thyme made in a rice cooker! Thyme is a herb often used in Western cooking. It adds so much fragrance and flavour to the dish without needing much seasoning. This one-pot meal in a rice cooker is convenient, comforting, […]
This Steamed Chicken with Ginger Paste dish is often served at restaurants. However, it is very easy to make with minimal ingredients.
Hainanese Chicken Rice is a classic dish – Tender, poached chicken served with fragrant rice, accompanied by a light, aromatic broth and dipping sauces. Traditionally, the chicken is poached separately, and the rice is cooked with chicken broth. But today, I’m sharing a simpler, one-pot version made in a rice cooker. Perfect for busy days […]
Steam Chicken with Ginseng Root helps to revitalise the mind and body and cool excess heat in the body. By adding some goji berry and dried longan, this dish has a distinctive aromatic sweet and slightly golden bitter taste. This is the ultimate comfort food and it is so easy to make and very healthy. […]