This Steamed Tofu with Dried Scallops is another easy and delicious Chinese Style Steamed Tofu Recipe. The sauce has the natural umami sweetness from dried scallops and pairs very well with tofu. Do try it! WHAT IS DRIED SCALLOPS? Dried scallops are made by drying fresh scallops. In Chinese, they are known as “干贝” (Gan […]
By Ingredient: Tofu
Easy Chinese Tofu Recipe, Steamed Tofu with Dried Shrimps :: 虾米蒸豆腐
This Steamed Tofu with Dried Shrimps is very simple yet delicious. Only takes less than 15 minutes to make. Taste very delicious with a warm bowl of rice. IMPORTANT NOTES AND TIPS: If you don’t have dried shrimps, you can also use garlic or shallots for this recipe Make sure the shrimps are dry before […]
Steamed Tofu Chinese Style | 葱油豆腐
Steamed Tofu Chinese Style is very easy to do and super tasty. Chinese steamed tofu taste absolutely delicious with warm bowl of white rice or on its own as a snack. Tofu on its own is bland and tasteless. But once you pair the steamed tofu with some fragrant sauce, the steamed tofu taste very […]
Chinese “Hakka” Style Stuffed Bean Curd “客家豆腐”
I grew up eating Hakka food since young as my Dad is of Hakka and Cantonese origin. One of my favourite Hakka dishes is “Hakka Yong Tofu”. There are many versions of this Hakka Tofu. I believe originally, fish is used to make Hakka tofu as which is made by my Dad as well. There […]