Ever since I made bread using rice cooker, I have been totally hooked on it. I find that bread can also be very, moist, soft and fluffy even with rice cooker. I believe its the steam in the rice cooker that gives it the extra moisture. I have been experimenting with different types of bread […]
By Ingredient: Dried Fruits, Grains, Nuts and Herbs
Ginseng Tea 洋参茶
Skip your morning coffee and drink american ginseng tea instead. Ginseng tea helps boost energy in the morning and keeps you awake the whole day. It has cooling properties and helps to calm oneself. Recommended to drink in the morning only. American ginseng is different from Korean ginseng as the properties are different. I drink […]
Barley, Beancurd with Ginkgo Dessert “白果薏米”
This Barley, Beancurd with Ginkgo Dessert is a very popular Chinese dessert soup in Malaysia. This is one of my favourite desserts. I have been consuming this barley dessert ever since I was a child. This barley dessert soup is very effective to reduce body heat. In Mandarin, we call this “热气”. So if you […]