Sweet Pink Cake for this Christmas? – I usually make simple agar-agar jellies and agar-agar cakes. This time I wanted to go beyond that and make a whole cake with jelly. Went through a lot of ideas and testing and finally decided on a Pink Ombre Jelly Fruit Cake for Christmas. I just love the […]
By Method: Bake
Pandan Agar-agar Jelly Cake | 香兰千层蛋糕, 香兰果冻蛋糕
This is my favourite childhood cake! Today, I’ll be sharing a lovely pandan layered cake recipe. The cake consists of a soft and light cake, layered with pandan jelly. The Pandan agar-agar jelly adds a rich, fragrant flavor to this cake. It’s so delicious; you have to try it! EXPLANATION OF KEY INGREDIENTS FLOUR I […]
Best Pineapple Tart Recipe | 黄梨饼
Easy and simple to follow Pineapple Tart recipe you’ll love making. The crust for this Pineapple Tart is light, buttery and crumbly and taste really delicious with pineapple jam. What are Pineapple Tarts? Pineapple Tart is a classic popular cookie during Chinese New Year (“CNY”) celebrations in Malaysia. Honestly, this is the only CNY cookie […]
Wool Roll Bread | 毛线球面包
This Wool Roll Bread recipes makes soft and fluffy bread just like soft buns at the Chinese Bakery. The bread texture is cotton soft and fine not the chewy type. One of my YouTube subscribers requested for the recipe. I’m not an expert in making bread. So I went on a quest to experiment ingredients […]
Traditional Pandan Coconut Milk Custard Agar-agar Jelly Cake | 香兰椰奶燕菜果冻糕
This Pandan Coconut Milk Agar-agar Jelly recipe is from my Godmother. It is so delicious you have to try it! Pandan Coconut Milk Custard Agar-agar Jelly Cake has a layer of coconut milk custard at the top and Agar-agar jelly at the bottom. The coconut milk custard is infused with pandan to make it more […]
Butter Cake |牛油蛋糕
Butter cake is the first cake I made when I started baking. I think butter cake is the easiest cake to bake. This cake recipe makes fragrant, soft and moist butter cake. The texture for this cake is light, not overly rich and not too greasy. Best of all, no fuss in making this butter […]
Char Siew, Chinese Barbeque Pork |叉烧
This Char Siu Recipe produces juicy, tender, chewy meat and pork fat that melts in the mouth. The char siu in this recipe is not too sweet. So if you want very sweet char siu, you can marinate with more sugar. This char siu recipe is very easy to prepare with only 5 key ingredients […]